Author: Javier Ramos Martin
Cocktail Ingredients:
-3cl. Panizo Marc Verdejo Brandy
-1cl. Panizo Toasted Liqueur
-1cl. Panizo Pacharan (Sloe Brandy)
-2cl. Panizo Morujito (Marc Mojito)
-20cl. Seagram`s Tonic
Cocktail Preparation:
Modality: Long Drink
Preparation: glass mixer
Development: cool the mixer with rock ice glass, remove the water and ice, add the alcoholic ingredients of the cocktail in the cold glass in the following order: Marc Verdejo Brandy, Toasted Liqueur, Pacharan, Morujito, add ice and mix it with mixing spoon, we pour the mixture into a clean empty glass previously cooled. We add the tonic gradually, without breaking the bubble, mix gently and garnish with a slice of carambola an orange zest, 2 and 3 juniper berries carpaccio of white fresh grapes.
Orujos Panizo, S.L.. C/ Real, 89. 49332 Camarzana de Tera (Zamora), ESPAÑA Tel: (+34) 980 649 195 Diseño web - SGM |
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