nuria basurtoThird place in the 7º Concurso Nacional de Cócteles de Orujo Panizo
Cocktail Ingredients
 -2 cl. Panizo Orujo Spirit 
-1 cl. Panizo Honey Liqueur
-1 cl. St. Germain 
-0.5 cl. Natural lemon juice 
-4.5 cl. Lychee juice 
-Egg white
Cocktail Preparation
Garnish: Flower and leaves made using apple and lime and orange rind.
Preparation: Using a 3-piece cocktail shaker. We place all the ingredients into a previously cooled cocktail shaker.
Type: Cocktail with digestive properties.
Presented in a pre-cooled cocktail glass decorated around the rim.